Gulab Jamun (Fried Milk Balls in Sugar Syrup)

Gulab Jamun is a classical Indian sweet which you can find in every Indian wedding and mostly during festival time in India. Generally, it is made from khoya (dried whole milk which is made by boiling milk for a longer time in an open pan). But you can make it from milk powder as well.…

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Sweet and Sour Mix Fruit Raita

In Indian Cuisine, we call Raita to a condiment made with dahi (yoghurt or curd) and single or mixed vegetable or fruit or sometimes with fried droplets of besan (gram flour). Fruit Raita (Fruit with Yogurt) always accompany Indian lunch or dinner. Fruits are high in fibre, and yoghurt is a probiotic. Thus, when these…

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